Seasoned Beef Patty Crumbles – Freeze-Dried #10 Can – 22 Servings

Freeze-dried seasoned beef patty crumbles in a #10 can – 22 servings. Rehydrate by combining 1 cup crumbles with 1½ cups water, let stand 10–15 minutes, then drain. Use in tacos, pasta, and casseroles.